I’ve never sent food back before until today. Camarones a la crema was GROSS! It tastes like honey mustard smothering the shrimp. The rice tasted like Uncle Bens Spanish Rice from a box. $90 later and I left with a decent drink but starving. My husband’s portion of fajitas was enough to feed my 3 year old niece. It was TINY. 8 small pieces of beef, 3 small shrimp, 6 small pieces of chicken. We had to stop at a food truck on the way home because we never ate dinner after spending $90z I will never go back. That was the worst Mexican food I’ve ever had. Taco Bell would have been a better option, and I haven’t eaten there in nearly a decade and a half. I feel awful saying this about a local business, but this was SO expensive and the worst food I’ve had from a restaurant in my whole life. I can’t believe we were still charged in full for this meal. Incredibly disappointing. I recommend going literally anywhere else in town besides this spot.

So these guys have been open for 5 months I think Kurt said. His wife, Yesenia did an amazing job on my Carne Asada Burrito. It was very unique and the meat was not like “all the other mexican resaurants”, which is a GOOD thing! The Salsa was VERY good, close to the best I have had in a while, great consistency with a smokey flavor. The chips were also perfectly done. I must bring the kid back for their Shrimp specials since he likes shrimp so much!
One last thing, Kurt (not Kobain) and I had a VERY interesting conversation about real things, and it was quite refreshing! Keep up the good work Kurt and Yesenia!