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Descripción

Polished pizzeria for Neapolitan pies, sides & a full bar in a contemporary, airy interior.

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Ubicación

172 E Prospect Ave, Danville, CA 94526, USA
4.4
800 reviews
  • Mini Me

    We came for the first time to this restaurant welcomed in by the owner. We had a pleasant time food was great but the pasta needed more something like oregano or spice something was left out. The Lovers pizza was excellent and the salad was very good. The appetizers sour dough with mini tomatoes was very refreshing. Thank you to Brian for his excellent service. We will come back.

  • Heather MacFarland

    We went here for a Valentine’s Day dinner and had a lovely time. The indoor restaurant was decorated so nicely and the had Valentine’s day specials on the menu that added to the theme.
    The sauce on our Ravioli and Lasagna was delicious. Very bright and fresh. The Brussel Spouts appetizer we chose was so good! Our Valentines cocktail was delicious and festive.

  • Mark Friedman

    Some of the best meatballs I’ve ever had! The Penne ala Vodka was pretty good too. We were seated in the adjacent treating room which was nice, but was pretty noisy.

  • Lisa HD

    This was truly a culinary delight. The place has outdoor and indoor areas with a nice bar setting. The service was top notch and they were very careful in making sure that the table was always clean. We had burchetta, the specials like lobster tail and branzino saute plates, calamaris,chicken piccata, lasagne and pasta. Each dish was delicious and tasted very authentic. We had a few bottles of the Brunello di Montalcino and it was some good wines. I am going back for more.
    We ended with tiramisu, pannacotta and all was amazing.

  • Debbie Wagner

    I attended a bridal shower today in a spacious private room that featured a bar with a bartender. They offered about five specialty drinks, including one non-alcoholic option, which I tried and found very enjoyable.

    The wait staff was excellent—attentive and friendly throughout the event.

    Having previously dined at the Brentwood location, I had high expectations for the food here, especially since the dishes at Locanda Capri in Brentwood are outstanding.

    Because this was a large gathering, we had a set menu. Unfortunately, the Vesuvio Salad lacked flavor despite adding salt and pepper, although it was visually appealing.

    I ordered the Pollo Parmigiana, which consisted of two thin, breaded cutlets that were overcooked, dry, and difficult to cut with the provided butter knife. It was accompanied by two wedge slices of potatoes, totaling about a quarter of a potato, and some very mushy eggplant. I was not pleased with this dish.

    For dessert, I had the Italian donuts with hazelnut chocolate, which seemed to have been microwaved, making them rubbery and tough to chew. I could only manage a small bite, as the flavor didn’t make up for the unpleasant texture.

    Perhaps the food quality was affected by the large party; I’m unsure about the rest of their menu. At the Brentwood location, I’ve had five-star dishes like gnocchi, ribeye steak, and rice balls. Maybe those options would be similarly excellent here, and if I return, I’ll be sure to try them.

    I give five stars each for the great service and nice ambiance. Sadly, I give two stars fully the food I had today.

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