Celia’s was fantastic from start to finish. The food was full of flavor and clearly made with care — every dish we tried was a hit. Service was warm and attentive without being intrusive, and the atmosphere had just the right mix of cozy and lively. Already looking forward to going back

First time trying this restaurant upon a friend’s suggestion. The inside is pretty big and clean. Seating was comfortable. And the staff was friendly.

I liked that they have mocktail on the drink menu. I tried all the dishes everyone ordered. They were fresh; and tasted pretty good in general. I disliked the fajitas; because the carrots were so hard. On the other hand, I enjoyed the refried beans. Although it’s a side dish. not all Mexican restaurants make refried beans well, My friends like their enchiladas and desserts. I thought the desserts’ portion was too big, only good for sharing.

I think I would visit again to try the other dishes on the menu.

Went Celia’s for lunch with colleagues. The restaurant is quite big and has a nice rustic feel, though it was surprisingly quiet on a Thursday.

It’s been a while since I had Mexican food. The experience started well: the taco chips were served warm and the salsa was spot-on. Our group shared a few bowls of incredibly fresh guacamole, which together with the taco chips, were the highlight of the meal.

I decided to be adventurous and tried the Chili Relleno Especial (a mild chili stuffed with cheese and minced beef). It was a huge portion, but unfortunately, there was very little of the minced beef filling. It tasted okay, but i would have preferred something more meaty.

Great service and good spot for a group, but I’ll try a different entrée next time.