Speederia Pizzeria

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Location

3045, 3201A Oak Knoll Dr #3045, Redwood City, CA 94062, USA
4.5
251 reviews
  • User 01

    Delicious food and good service; the pizza is far more interesting than what you get at budget chain pizzerias, with well-balanced toppings—”The Indy” is now my personal favorite. I also want to mention that the crust is thin, and it doesn’t cause heartburn afterwards.

  • Eric Alvarado

    5.4/10 Pepperoni Pizza

    Paid $7 for a super thin and super small slice of pizza. It wasn’t even that great. This isn’t Pizza My Heart
    This was super disappointing and for how expensive it is, I’d rather go to Sanchos next door and get tacos instead which isn’t any better but for $7 there is better value out there

    I’ve gotten pizza in the middle of Manhattan better than this for $2.50. Sure that’s a lil different but places like this think a good business model is lowering quality and making high prices and thinking people will still come

    I feel bad because the guy serving us was super nice but if you want an honest opinion, find ways to be more efficient with better quality. At $7 for a bad slice you probably sell less than if you lowered the price and got more people to come by

    They probably stopped buying fresh ingredients and bought premade stuff to save money then put higher prices thinking they could get more profit with a lower quality slice

    Overpriced. Not worth it. I won’t be going back and can’t say I’d recommend it to anyone else going in for a slice

  • Cooper James

    This is a slice shop with counter service and a couple tables. No frills takeout, and easily the best slices on the Peninsula. I love this place and stop in multiple times per week for a few slices. I really like the Brooklyn and the pesto slice, my kids love the cheese, which holds up, but I’ve had them all and they are all good. Crust has a perfect crunch. They also have Kern’s drinks which are delicious and hard to find.

    However, the prices are high and it’s virtually impossible to get a whole pie – like, you need to order a month in advance and then they will still probably call and cancel your order. It’s so bad it’s laughable at this point, and I kind of think they want it that way. Can’t tell you how many times I’ve tried to call in and there’s either no answer, or they answer and say they’re sold out, so I just end up going in and buying 8 slices. Forget ever ordering on Doordash, they really shouldn’t even be on there. Literally every time I’ve placed an order they’ve cancelled it five minutes later with no explanation.

    I HAVE NEVER BEEN ABLE TO ORDER A WHOLE PIZZA! NOT ONCE! NOT EVER!

    I’m not sure if they are under staffed or need a bigger oven, but you’d think that a pizza place would want to sell more pizza, and figure out how to make that happen.

  • basar ozdemir

    By far the best pizza I’ve ever had. Although the prices were slightly out of my budget range, whenever I fancy a pizza, this is my go to spot. Whoever’s cooking the pies in the back deserves an extreme raise because I’ve never had a pizza this perfect. 5/5, would recommend to those who fancy a fancy pie !!

  • Ellie Sobey

    Awesome place for pizza! They have a typical pizzeria style and the pizza flavors are very simple but delicious. The Whitestone pizza is especially good, as well as the Brooklyn. Service was quick and the price was definitely reasonable for the amount of food!

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