This review needs to be broken down as it is a “not great” rating. The thing that created a part of this is the beer menu. There is no written menu for beer and no lables on the taps. You have to use a QR code that does not download. Eventually the server brought over an I pad. Moving on I had the fried chicken sandwich which was good. Unfortunately the kitchen falls into a fast food failure of pre cooking fries that sit while waiting for the main food item to be prepared. So warm to room temperature fries that were combined with for us the end of the bag small pieces. The server was attentive so for me, overall with so many options downtown, not looking to return.
Fantastic experience! The food was outstanding from start to finish. The artichoke dip was rich, creamy, and packed with flavor. The crispy cauliflower was perfectly cooked with just the right amount of crunch, and the duck tacos were absolutely incredible—tender, flavorful, and one of the best I’ve had. Great atmosphere, friendly service, and a menu that really stands out. We’ll definitely be back!
SOLA Paloma was amazing and the stuff I’d come back for!
Stopped in the downtown Livermore location for a quick bite. The smoked brisket nachos were amazing – the best I’ve had. We ate outside on their large sidewalk cafe on 1st street – a beautiful atmosphere, great friendly service and solid menu. Highly recommended.
We started with the hot artichoke & jalapeño dip — came out bubbling hot with good sourdough, super creamy and flavorful. Easy to keep going back for more.
I had the smoked brisket plate — really solid. Tender, smoky, and felt like a legit meal, not just typical bar food. My wife got the fish & chips and that was a win too — crispy, not greasy, and cooked right.
Our server was excellent — attentive, friendly, and made the whole experience even better.
We each got dessert (no regrets) — the warm brownie was rich and hit the spot, and the Meyer lemon pudding tasted just like a lemon pie, super good and a perfect lighter finish.
Overall just a great, relaxed spot with great food and a solid menu. Would definitely come back.
As a veteran i would expect this place to be top and it delivered. Count me in. One of the best places I have eaten yet and ill be back before I leave, probably tomorrow. Fish and chips – fire, service – fire, beer – fire, old fashioned for dessert- yes please! Good for you Sons of Liberty
William Yandell
This review needs to be broken down as it is a “not great” rating. The thing that created a part of this is the beer menu. There is no written menu for beer and no lables on the taps. You have to use a QR code that does not download. Eventually the server brought over an I pad. Moving on I had the fried chicken sandwich which was good. Unfortunately the kitchen falls into a fast food failure of pre cooking fries that sit while waiting for the main food item to be prepared. So warm to room temperature fries that were combined with for us the end of the bag small pieces. The server was attentive so for me, overall with so many options downtown, not looking to return.
Bobby Puri
⭐⭐⭐⭐⭐
Fantastic experience! The food was outstanding from start to finish. The artichoke dip was rich, creamy, and packed with flavor. The crispy cauliflower was perfectly cooked with just the right amount of crunch, and the duck tacos were absolutely incredible—tender, flavorful, and one of the best I’ve had. Great atmosphere, friendly service, and a menu that really stands out. We’ll definitely be back!
SOLA Paloma was amazing and the stuff I’d come back for!
Scott Shew
Stopped in the downtown Livermore location for a quick bite. The smoked brisket nachos were amazing – the best I’ve had. We ate outside on their large sidewalk cafe on 1st street – a beautiful atmosphere, great friendly service and solid menu. Highly recommended.
Paul Giuliacci
We started with the hot artichoke & jalapeño dip — came out bubbling hot with good sourdough, super creamy and flavorful. Easy to keep going back for more.
I had the smoked brisket plate — really solid. Tender, smoky, and felt like a legit meal, not just typical bar food. My wife got the fish & chips and that was a win too — crispy, not greasy, and cooked right.
Our server was excellent — attentive, friendly, and made the whole experience even better.
We each got dessert (no regrets) — the warm brownie was rich and hit the spot, and the Meyer lemon pudding tasted just like a lemon pie, super good and a perfect lighter finish.
Overall just a great, relaxed spot with great food and a solid menu. Would definitely come back.
Jimmie Frost
As a veteran i would expect this place to be top and it delivered. Count me in. One of the best places I have eaten yet and ill be back before I leave, probably tomorrow. Fish and chips – fire, service – fire, beer – fire, old fashioned for dessert- yes please! Good for you Sons of Liberty