This was my first visit. I ordered the Wagyu Gozen, which normally comes with white rice, but I upgraded it to a uni and ikura rice bowl.
The rice was a little firmer than I prefer, but the uni was very fresh with no fishy taste at all. The Wagyu was cooked beautifully at medium, with a tender texture and just the right doneness. The sashimi was also very fresh.
The fried fish was another pleasant surprise. It was crispy on the outside and tender inside, without being greasy, making it light and easy to enjoy.
Overall, I had a very good first experience. The ingredients were fresh, and the Wagyu and uni were definitely the highlights for me.
Excellent food and lovely set. We had the miso cod and the min chirashi don that came with all the little dishes I love with Japanese breakfast – scallops, poached shrimp, fried crab claw, pickled octopus, seaweed, miso soup and veggies.
Visited during the soft opening and had good experience dining in. The place is nice and clean. Every dish was thoughtfully prepared with all details. The service team was knowledgeable and provided good service. All I want to point out is the fish was so fresh. Can’t wait to return after the official opening.
Combat Fisher
my family and i went to Haru for lunch and really enjoyed the dining experience there. it reminded me of our recent trip to Tokyo.
our favorite was thenTuna tasting (4 different pieces of tuna). we liked it so much that we ordered 4 of them 🙂
the restaurant was very clean and we loved the interior decorations of the restaurant (again it looked like a restaurant you would see in Tokyo)
Service was excellent and food came quickly (good because my 2 sons were starving)
Would i go back again ? Absolutely !!!
Rosina Su
This was my first visit. I ordered the Wagyu Gozen, which normally comes with white rice, but I upgraded it to a uni and ikura rice bowl.
The rice was a little firmer than I prefer, but the uni was very fresh with no fishy taste at all. The Wagyu was cooked beautifully at medium, with a tender texture and just the right doneness. The sashimi was also very fresh.
The fried fish was another pleasant surprise. It was crispy on the outside and tender inside, without being greasy, making it light and easy to enjoy.
Overall, I had a very good first experience. The ingredients were fresh, and the Wagyu and uni were definitely the highlights for me.
Emily Ma
Excellent food and lovely set. We had the miso cod and the min chirashi don that came with all the little dishes I love with Japanese breakfast – scallops, poached shrimp, fried crab claw, pickled octopus, seaweed, miso soup and veggies.
Vicky
Visited during the soft opening and had good experience dining in. The place is nice and clean. Every dish was thoughtfully prepared with all details. The service team was knowledgeable and provided good service. All I want to point out is the fish was so fresh. Can’t wait to return after the official opening.