Report Abuse
Report Abuse

Listing Video

Location

4120 Sunset Ln B, Shingle Springs, CA 95682, USA
4.7
92 reviews
  • Valerie Lyons

    First: amazing tacos! However, all of the food was fresh and truly delicious. It’s just great to find a gem of a restaurant with really good tacos in the area. All around, very authentic and flavorful dishes and the horchata was perfect too. The service was incredible and our family felt like we were welcomed as family too. Looking forward to coming back soon!

  • Shannon

    I ordered the enchilla plate with rice and beans, and it was delicious! The beans were a tad bland but the enchillada sauce had a deep flavor that ended up complimenting it very well! Server was friendly and prompt, and my food came out fast. Will be coming back again!

  • Kelsi Buts

    The rating is well deserved. The salsa is served up with a warm chip bar for self service. I ordered a horchata which was refreshing with just the right level of spice. I was really hungry so I got a quesabirria plate. The birria was tender and the dipping broth was fresh and perfectly balanced. The chips are thin and crunchy and a really good fit for the plate of rice and beans. Will definitely come back and try other things! Beware that Google Maps doesn’t route you here correctly (it tells you it’s on the highway, not the frontage road). Make sure to get off a ponderosa and go through the light and the stop sign if traveling east.

  • Lillian

    Shoutout to Shingle Springs, CA. Delicia Restaurant.

    This small family owned and operated Mexican restaurant captured my heart after every minute passed while dining and after every bite. It was my first time here. The welcoming vibe, clean and simply quaint interior, very cool family staff, comforting yummy food and pricing made it a 5 star for me.

    I ordered the carne asada plate $18 that came with beans and rice. Mmm. Delicious. The meat had flavor, nicely cooked. Easy to cut with the typical restaurant steak knife( which you and I know isn’t really a steak knife) but I’m saying this to make a point of the quality and tenderness of the carne asada. Refried beans and rice were on point, great flavor and consistency. But those beans were so good, I’m still thinking about them. Plus I had no after effects (chuckle) which means they were prepared well. The entree came with tortillas and condiments of chopped onion, cilantro, cream, gauc, and limes which not alot of restaurants provide. The entree was served on a warm plate. Nice touch pro touch.

    The chips are complimentary and self serve. The chip warmer is near the register. They provide the red salsa to your table. The chips tasted fresh and had a crispness. It held up after a bite and didn’t fall apart. The salsa was phenomenal OMG yum, beautiful color, rich flavor. Mmm.

    Hubs ordered a tamale. $7.50. It was a good size, bigger than what I thought it would be. Check the photo I posted. That too was served on a warmed plate. The red sauce was OMG delicious. They give a generous serving of sauce. But you’ll eat it all with the biggum tamale.

    Now to address the elephant in the room. (1) Since it’s family operated and small staffed, that comes with potential wait times. Not loooong waits in service but not instantaneous either. In a fast paced world, even initially I thought 5 minutes was an eternity between seeing our server before I actually realized it was only less than 5 minutes. I survived and didn’t collapse due to dehydration of not having my water glass refilled. Momentarily not having fresh napkins doesn’t fall under survival skills. Possible wait time is mentioned in the menu. (2) The last seating is 30 minutes before the closing time. This is also mentioned on their menu.

  • Adrian G

    The restaurant itself is in a bit of an odd location, right off the highway next to an abandoned house and outdoor steel garden animal business, but the food is worth it! Out of all the Mexican restaurants in the area (there’s like 3 including this one) this place had the best burritos-especially the pork and chicken options.

    The menu isn’t that large, but they do serve more authentic style street Mexican food. It’s very taco truck style food, and the prices reflect that. Their salsas are homemade and the red one is very spicy in a good way. The owner’s son was super kind and was running the place himself with his twin sisters. Overall it’s absolutely worth a visit!

Leave a Review

Your email address will not be published. Required fields are marked *

Claim

Is this your business?

Claim listing is the best way to manage and protect your business.

Claim This Listing