Red Robin Gourmet Burgers and Brews
- 2031 Bronze Star Dr, Woodland, CA 95776, EE. UU.
- (530) 661-7470
Descripción
Cafeteria-style spot focused on hand-carved meats & especially known for whole roasted turkey.
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Sitio web
Ubicación
1909 El Camino Real, Redwood City, CA 94063, USA
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- 1368 E Main St, Woodland, CA 95776, EE. UU.
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Miss Glassess
We love it here!! Bring your parents and grandparents here!! One best place to reunite with your fambam. The food is really good. The service is great and the ambiance is very relaxing seeing family eating together…
Chalipo K
30 year customer of Harry’s. Always RWC sometimes SJ when it was open. Comfort food at its best served hot, fresh, to your liking by friendly staff. The line goes by quick if there is one. Use the in-line time wisely to sort out your desired meal via menu and from behind the display glass. Check the specials board, grab a tray and announce your order to the carvery. Slide your tray along your path toward salad and desserts; don’t skip the carrot cake or pies!! Throw some utensils onto your tray and fina a place to sit. If you desire a beer in tap, there’s plenty to choose from. I recommend a dollop of Beaver horseradish along the open faced roast beef sandwich-adds a little kick. Staff will collect your tray. Rub your belly in delight on the way home. Restrooms and dining room kept clean constantly. Place can get loud. Some weekdays there’s organizations meeting within. Bring the kids, bring your parents, bring your friends. Leave happy.
Jeff Ho
6/25/2026: Thursday night means corned beef and cabbage night. There were more boiled vegetables than corned beef. They add a gravy to the boiled vegetables to give it some zing. Thee corned beef was perfectly cooked. The cabbage, carrots and potatoes were mushy. Very good. The line was about 15 minutes at 6:30pm. When we left around 7:30pm, the line was about 30 minutes.
12/1/2025: The Christmas decorations are up. I didn’t see a tree though. There was hella traffic coming from SF to RWC. By the time I got to Harry’s, it was 8pm and no line. My order was a Danish beef steak (minced meat patty) $16.89, available on Monday nights. It felt like a Salisbury steak in American terms. I wonder what made it a Danish steak. This dish came with a tangy tomato tasting sauce with mushrooms and onions. It was easy to chew as it was minced meat with less fat than a hamburger patty. It tasted fine. It came with a dinner roll, mash potatoes and a side. In my case, I selected coleslaw.
Original review: Harry’s Hofbrau is awesome. It is a cafeteria type of restaurant. It reminded me of a better version of the old Tad’s Steakhouse’s on Powell’s St. My meal tonight was a tri-tip steak dinner $23 and a Manhattan clam chowder $6.75. Both were OK. The tri-tip steak was perfectly cooked medium rare. My sides were the mash potatoes and mushrooms. The mash potatoes were drenched in gravy. The soup had a strong tangy tomato taste. Well done everyone at Harry’s Hofbrau.
J M (Texas Foodie)
Love Harry’s ! Great American food at a very reasonable price. I literally like everything on the menu but the carved roast beef is my favorite. Such high quality!
Horacio Damián
It’s been nearly 17 years since my last visit, and I’m delighted to see that the restaurant has maintained its exceptional quality and consistency over time. Every dish is prepared with fresh ingredients and a thoughtful respect for classic recipes. I came here with my son, and we both truly enjoyed the experience. We have no doubt that we’ll be coming back very soon. My only suggestion would be for the staff to be a bit kinder and more attentive, perhaps offering a small welcoming smile.