Had the absolute best time at Crumbs last night. Incredible food and an AMAZING dessert. A really great spot to share food and a few beers.

Delicious food at great prices. I was finally able to try the 51/50 (half crab, half tuna) dinosaur egg thanks to a friend that pre ordered and picked it up for me. It was absolutely amazing! It’s a half of a deep fried avocado filled with deliciousness. I highly recommend. The price for the half and half egg was $13, the crab egg is $8 and tuna egg $9. My photo is of a To go order that got jostled a bit but was soooo good. I am an official crumbsmaniac.

Simple rustic with a splash of modern, Crumbs takes an old house and converts it into a local gem. We happened to be dining with a local who told us it belonged to her Grandmother. We sat in what used to be the bedroom where she slept as a child. Good Karma exudes from this restaurant as she regaled us with many wonderful stories of her Grandmother. Features include a Wine & Sushi Bar. Sit at the bar and you can interact with the Chef providing an even more personal experience. Local brews are featured from the Fall River Brewing Company; I enjoyed the Pittville Porter, delicious. The food takes it to another level, something you would not expect to find in this part of California. My choice, a brisket and shrimp don buri bowl. The multitude of textures provided a very pleasing experience in my mouth, especially the crispiness of the brisket. It was spot-on with what I would find at an upscale the Bay area establishment. Definitely worth ordering! The Brentasaurus chicken, our other dish that we ordered, was exceptional as well. As you can see in the picture the panko and Parmesan crusted chicken breast was prepared to a deep delicious golden brown, sporting exceptional taste. The dishes as a whole we’re not heavily spiced, heavily salted, or heavily peppered, thus allowing you to taste the essence of what the chef had prepared; giving you the option to add any additional spices if you found it necessary. We did not, as it was just right. If you are in the area this is definitely worth your time. I would recommend to call ahead for reservations, otherwise there is seating for 7 at the wine & sushi bar.