Lotus Thai Cuisine
- 2060 9th St, Los Osos, CA 93402, USA
- (805) 534-0489
Listing Video
Location
5092 Redwood Dr, Rohnert Park, CA 94928, USA
Review
Write a ReviewLeave a Review
Claim
Is this your business?
Claim listing is the best way to manage and protect your business.
Claim Now!
Bayside Cafe
- 10 State Park Rd, Morro Bay, CA 93442, USA
- (805) 772-1465
Caliwala
- 1229 3rd St, Los Osos, CA 93402, USA
- (805) 471-2787
Kenneth Ender Bates
West Coast Sourdough in Rohnert Park is a fantastic spot for anyone craving a fresh, made-to-order sandwich. The star of the show is definitely their signature sourdough bread—soft on the inside, perfectly crusty on the outside, and with that unmistakable tang that makes every bite memorable. You can really taste the quality and care that goes into baking it fresh daily.
The menu offers a wide variety of sandwiches, from classic turkey and roast beef to creative specialty options. Every sandwich I’ve tried has been generously filled with fresh, high-quality meats, cheeses, and veggies. I love that you can customize your order to get it exactly how you want it, and the staff are always happy to accommodate special requests. The soups and salads are also delicious, making it easy to put together a satisfying meal.
Inside, the restaurant is clean and welcoming, with a friendly, casual atmosphere that’s perfect for lunch or a quick dinner. The service is consistently fast and efficient—even during the lunchtime rush, I’ve never had to wait long for my order. Staff members are friendly and attentive, always greeting you with a smile.
Portion sizes are generous, and prices are fair for the quality and freshness you get. I also appreciate the option to order online for quick pick-up, which makes grabbing a meal on a busy day even easier.
Overall, West Coast Sourdough in Rohnert Park is a standout for anyone who loves great sandwiches and fresh sourdough bread. Excellent food, friendly service, and a welcoming atmosphere make it a go-to spot in the area. Highly recommended!
Freddie Henson
Title: Disappointing Reuben – Skimpy on Meat and Overpriced
Review:
This was my first visit to West Coast Sourdough in Rohnert Park during a conference nearby. I ordered a 6-inch Reuben sandwich, which cost just over $13.
Unfortunately, the sandwich was severely lacking in meat—mostly bread with minimal pastrami, sauerkraut, and cheese. It tasted mediocre at best and felt like poor value for the price. While the service was quick (likely because the place was nearly empty), that didn’t make up for the underwhelming portion and quality.
I wouldn’t recommend this chain based on this experience, especially if you’re expecting a hearty, meaty deli sandwich.
Overall, disappointing for the cost.
This version is concise, factual, and constructive while clearly conveying your dissatisfaction. It should come across as a legitimate bad review without sounding overly emotional or rambling. Feel free to tweak any details!
Deb Menzies
Just had the best New England clam chowder (and bread bowl!) at the Rohnert Park location. The chowder was cooked perfectly, was nice and thick and piping hot, had lots of clams and potatoes, and was not overly salty! Delicious lunch and totally recommend!
M. Thomas
My father and I recently dined here and had an excellent experience. The service was professional and efficient. The man at the register was friendly, well organized, and made the ordering process seamless. The dining area was impeccably clean.
My father ordered the Southwest salad, and I selected the Italian salad. Both were fresh, well-portioned, and thoughtfully prepared. The sourdough was soft and flavorful, and clearly made with care. Overall, the pricing was very reasonable for the quality of the food and service provided. We would gladly return and recommend this establishment to others.
David Hughes
Best sandwich I’ve had in a long time I got addicted to this place about 5 days ago this is my third visit! highly recommend for anyone in the area.
3 months and still the best I come here most days for lunch I’ve tried a big variety but my favorite is the roast beef and cheddar on sourdough