Tres Cazuelas Taqueria
- 4960 Co Rd 99W, Dunnigan, CA 95937, USA
- (530) 848-9028
Description
Warm, wood-lined restaurant & bar known for steaks, seafood & other American grill classics.
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2270 Balfour Rd, Brentwood, CA 94513, USA
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Eric Tam
If you want a good piece of meat this is the place to go. Parking may be tricky during evening hours.
Restaurant does get busy so reservations are recommended. The menu has many options but from experience, they have huge portion sizes, so we skipped the app and order the main. I ordered my favorite ribeye and it was just as expected; cooked perfectly. the Prime Rib was equally good. We went for the wait staff recommended dessert and it did not disappoint.
The ambiance can be a bit dark. Staff here are friendly and overall a definite repeat for the meat cravings.
Jon Davis
We went to Vic Stewart’s for Thanksgiving dinner. It’s a steakhouse so I got the prime rib, delicious. It’s a very old school vibe, you’d swear the place has been around for 50 years. There is some outdoor seating, not open for the holiday (or winter? not sure) which is well soundproofed… great for when the toddler melts down.
Van Dockery
We went there to celebrate our friends birthday and had a great time. The food and ambiance was top notch. The service was good and we were treated well.
Lorenzo Mills II
Very good across the board. I had the prime rib that was well seasoned. Ask for HARRIET the sweetest ever! If she is not working Im not coming! First time customers and we were treated like royalty by her. See set the bar too high…a simple smile goes that far!
Aleta Duvall
A few friends and I visited here for one of my birthday celebrations. We wanted to dress up, have a nice dinner while staying close to home. There aren’t that many fine dining experiences on our side of town so I thought we would try them out. I don’t eat steak but looking over the menu prior to booking the reservation I felt they had enough choices for me to enjoy the meal. The restaurant’s ambiance is great. It’s a little dark and moody in the dining room with wonderful light installations to set the mood.
Our server was attentive and efficient. We shared the roasted garlic for an appetizer and I had the lobster bisque and the wedge salad. I would have preferred the food had a little more seasoning but my friends enjoyed their salads so everyone was happy. We ordered the flourless chocolate cake with ice cream and the cheesecake for dessert to end the evening on a sweet note.