Lotus Thai Cuisine
- 2060 9th St, Los Osos, CA 93402, USA
- (805) 534-0489
Listing Video
Website
Location
1573 Sir Francis Drake Blvd, Fairfax, CA 94930, USA
Review
Write a ReviewLeave a Review
Claim
Is this your business?
Claim listing is the best way to manage and protect your business.
Claim Now!
Bayside Cafe
- 10 State Park Rd, Morro Bay, CA 93442, USA
- (805) 772-1465
Caliwala
- 1229 3rd St, Los Osos, CA 93402, USA
- (805) 471-2787
Suki Skye
Such an awesome local queer-owned spot with great food, drinks, and atmosphere. Our group of 10 were very comfortable seated inside and would have happily sat outside but for the 95 degree weather. I don’t eat gluten or dairy and there were plenty of options (or easy modifications) and I loved the steak chimichurri and the fries were super nice and crispy. I also had bites of two friend’s salads and they were very tasty too! The outdoor space is comfortable and spacious – awesome for groups – and our group was very comfortable inside as well. I can’t wait to go back!
Judy W
Delicious spring salad, fries and grilled cheese. Perfect stop on our way to Point Reyes. Dog friendly as well!
mike c
My wife and I go here every time we visit her family who lives walking distance away. We always have great drinks and a good meal. I think they need to change the menu around occasionally. A certain day a week is burger night, so they don’t have their regular menu. We happened to go that night, so we were a bit disappointed because we knew what we wanted to eat. But the burger was good.
We will definitely stop back next time we visit.
American Angler
I was in Fairfax with those pesky Hansen twins, and you know Sally is a vegetarian..and we came for the annual all you can eat beef bbq and chili cook off at Shindler’s Park, and Man-O-Man was it something! There must have been over 300 people in attendance, and the food was Spectacular! I thought for sure the Applehorn Grill would ace the best of show with their Smoked Prime Rib, but when the Flag Molly Smokehouse took the award for their Bourbon Barrel Smoked Short Ribs it was as if it was predetermined by the bbq gods themselves. But..when the rookie, Little Tim from The Tiki Iron Grill took the 1st place for the Chili Cook off everyone was flabbergasted because he used kangaroo meat! I’ll tell you, I’ve never eaten so much amazing bbq and chili in my life!
Poor Sally got a salad from The Lodge Restaurant, and it was pretty spectacular! In it’s self 5 ☆☆☆☆☆ for sure!