El Bramido | Restaurante & Bar
- 2394 Northgate Blvd, Sacramento, CA 95833, USA
- (916) 565-1552
Descripción
Upscale bistro serving modern Californian cuisine & drinks in a sleek space with 2 patios.
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Sitio web
Ubicación
501 Main St, Pleasanton, CA 94566, USA
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Shilo Writer
Excellent service and great wine selection. But the food was disappointing ~ dry and salty pork、 over seasoned salmon. How did it make it to Michilin guide？ nothing special. We spent over $100 per person and it was disappointing. There were only two tables on Sunday night. Will not recommend to any one.
Heath James
I recently had dinner at Sabio on Main and had a really pleasant experience. The restaurant has a relaxed atmosphere that made it easy to enjoy the evening without feeling rushed. It was a nice spot to sit down, have a conversation, and enjoy some good food.
The dishes we ordered were well prepared and full of flavor. I liked that the menu offered a variety of options, and everything arrived fresh and nicely presented. The staff were friendly and attentive without being overbearing.
What stood out most was how comfortable the overall experience felt. Nothing felt overly formal, but the service and food quality were both solid. If you’re spending time in downtown Pleasanton and looking for a good place to eat, Sabio on Main is worth checking out.
Suara Orchids
Excellent food. We were able to get reservations, but when we arrived there were plenty of seats. Ambiance is nice. There are quite a few wines dotting the back walls. We found out the item my nephew wanted was out of season (the clam chowder), so we’ll have to come back. We tried the Caramelized Cauliflower, Brandt Beef Prime Brunch Burger, Tri-Tip Steak Sandwich, and the “Graceland” Belgian Waffle. The waffle was different, hence the subtraction of a star. Overall it was very good. We definitely should try and come back for dinner. There’s plenty of street parking and a few lots in the area.
Michelle Tan
Sabio on Main surprisingly was really good. We loved the French onion meatballs and the salad we ordered. The oysters were just okay — a little too small for my liking, and the vinaigrette didn’t really stand out. But our main dishes definitely made up for it. We both enjoyed our meals, and the cocktails were on point. It’s a small restaurant, so I highly recommend making reservations ahead of time.
Dharma M
Sabio on Main, a Michelin-recognized contemporary Californian restaurant, is nestled in historic downtown Pleasanton, California. The interior is beautifully decorated, and the restaurant boasts an impressive wine selection along with full bar service.
We arrived for dinner and were seated on the outdoor patio. The setting was pleasant and private, situated next to the sidewalk but covered. Guests can choose between an à la carte menu or a Prix-Fixe Dinner. We opted for the 4 Course Prix-Fixe Dinner.
For starters, I had the Cauliflower Gruyere Soup, which was delightful with a hint of chili oil.
The pasta course featured Fennel Sausage Risotto, which was both flavorful and satisfying.
My entrée was the Brandt Beef Prime Flat Iron Steak, cooked to a perfect medium-rare. While it wasn’t as tender as I had hoped, it was still enjoyable.
For dessert, I had a slice of pie, which was quite good.
I also like the mocktail, they have some on the menu. I went home full and still need to get some leftover to go.
Overall, it was a delightful dinner experience, enhanced by the excellent service we received.
Some issue with the heating as they cannot control the temperature so sometimes it was very warm.