This is the cleanest, most well managed, expertly staffed, buffet I’ve ever seen. The food is always fresh and delicious. The fresh sushi is on par with any local restaurant in taste and quality. Overall an excellent value and positive experience every time.
LA local sees it exceptionally good with very reasonable price. The mussel is our favorite. Instead of cheese, soft steamed egg was added on the shell. Together with the fresh and sweet mussel, it creates a taste that we never had and won everyone’s heart. I would also recommend fried rice noodles. Without much seasoning it’s giving out some reminiscent home taste.
Food is great. Break down as follows
American style sushi (California, Philidelphia, Alaska, rainbow Roll, etc): fresh, rice is right texture, seasoned properly, simple.
Dishes you’d find at Panda Express (Orange Chicken, Gen Tso, Mongolian Beef, etc): not too salty, meat is tender. About the same as Panda.
Dishes that excel: Sauteed Eggplant, Sweet and Sour, grilled chicken, Sauteed Clam, Seaweed Salad. The eggplant tasted like homemade Chinese food. The clam had no bad fish smell, super fresh. The clam quality is above what I can make at home. Their seaweed salad tastes straight out of NE Chinese restaurants. It’s a niche dish that is served only in small regions of China, but found here.
Overall: amazing food for its price, much better quality and variety than Panda. Plenty of variety with some niche regional dishes.
Not high expectations based on the outside, but it was great! Super clean inside, great food, although I wish all the dishes had labels.
This was the first place that actually has good soft ice cream! Super creamy, no gritty texture at all, which has been all I’ve ever found. Very happy with our visit and would definitely return.
World Famous Dave Ensign
This is the cleanest, most well managed, expertly staffed, buffet I’ve ever seen. The food is always fresh and delicious. The fresh sushi is on par with any local restaurant in taste and quality. Overall an excellent value and positive experience every time.
Shangfang Gao
LA local sees it exceptionally good with very reasonable price. The mussel is our favorite. Instead of cheese, soft steamed egg was added on the shell. Together with the fresh and sweet mussel, it creates a taste that we never had and won everyone’s heart. I would also recommend fried rice noodles. Without much seasoning it’s giving out some reminiscent home taste.
Liu 劉Ruipeng 瑞鵬
Food is great. Break down as follows
American style sushi (California, Philidelphia, Alaska, rainbow Roll, etc): fresh, rice is right texture, seasoned properly, simple.
Dishes you’d find at Panda Express (Orange Chicken, Gen Tso, Mongolian Beef, etc): not too salty, meat is tender. About the same as Panda.
Dishes that excel: Sauteed Eggplant, Sweet and Sour, grilled chicken, Sauteed Clam, Seaweed Salad. The eggplant tasted like homemade Chinese food. The clam had no bad fish smell, super fresh. The clam quality is above what I can make at home. Their seaweed salad tastes straight out of NE Chinese restaurants. It’s a niche dish that is served only in small regions of China, but found here.
Overall: amazing food for its price, much better quality and variety than Panda. Plenty of variety with some niche regional dishes.
Complete Randomness
Not high expectations based on the outside, but it was great! Super clean inside, great food, although I wish all the dishes had labels.
This was the first place that actually has good soft ice cream! Super creamy, no gritty texture at all, which has been all I’ve ever found. Very happy with our visit and would definitely return.