DANIEL WAS THE BEST BARTENDER literally felt like a homie was serving me .Made great drinks recomended food that was great the fish tacos where bussin.
I recommend the La Boraracha.
We are locals and found El Camino Cantina and are so happy we did!
It was a hot day and were hoping to find a pet friendly restaurant and they were perfect!
Indoor with ac and I asked twice if our 2 dogs were allowed inside and they were!
Danny the bartender was professional, hospitable and made us feel very welcome (plus provided water for our doggies).
The Happy Hour had a good selection of food and drinks and the prices were reasonable (the regular menu was good too).
We had the chips and dip (3 flavors of dip), and the street tacos.
I have to say, the Carnitas tacos were the best I have had in a long time, tender, crispy and so tasty! A big shout-out to Manny the chef!
We will be returning for more of those!
FYI – The Cantina is at a hotel with a pool, so we’re planning on a stay-cation.
The food was delicious. Amber is a great bartender because she knows how to light up the place. Priscilla is a great bartender, and she is super friendly. We keep coming back! Definitely worth the happy hour with the $2 tacos and the $10 nachos.Manny the cook is very sweet. Thank you for your cooking.
BrownHulk
DANIEL WAS THE BEST BARTENDER literally felt like a homie was serving me .Made great drinks recomended food that was great the fish tacos where bussin.
I recommend the La Boraracha.
Angel Anderson
The food was great we ate it before I thought to take a photo. Friendly bartender, good atmosphere! Just inside the hotel lobby.
Anthony Cendejas
We are locals and found El Camino Cantina and are so happy we did!
It was a hot day and were hoping to find a pet friendly restaurant and they were perfect!
Indoor with ac and I asked twice if our 2 dogs were allowed inside and they were!
Danny the bartender was professional, hospitable and made us feel very welcome (plus provided water for our doggies).
The Happy Hour had a good selection of food and drinks and the prices were reasonable (the regular menu was good too).
We had the chips and dip (3 flavors of dip), and the street tacos.
I have to say, the Carnitas tacos were the best I have had in a long time, tender, crispy and so tasty! A big shout-out to Manny the chef!
We will be returning for more of those!
FYI – The Cantina is at a hotel with a pool, so we’re planning on a stay-cation.
Thank you everyone!
Athena Benavides
The food was delicious. Amber is a great bartender because she knows how to light up the place. Priscilla is a great bartender, and she is super friendly. We keep coming back! Definitely worth the happy hour with the $2 tacos and the $10 nachos.Manny the cook is very sweet. Thank you for your cooking.