El Bramido | Restaurante & Bar
- 2394 Northgate Blvd, Sacramento, CA 95833, USA
- (916) 565-1552
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7919 E Brundage Ln, Bakersfield, CA 93307, USA
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Alexa Hernandez
I went on Sunday for their buffet brunch special and I believe it was worth the price. There are a lot of options available from ceviche, street tacos, crepes, and pozole. Most of the food I tried tasted good and had flavor. The interior design is very nice and all the tables are big for families. The waiting area is small, so might be underwhelming to wait in. It’s best to reserve for the Sunday brunch as it does get packed. I enjoyed everything and would come back again.
Aaron L.
Atmosphere was nice. They had a fun spin on the chips that came out for free. They had like some cheese and I think it was some black bean dip on it and the salsas were very tasty as well.,I ordered the ribeye for $40. I asked for it medium, and it came out well done. They offered to send it back, but i’ll only do that if the food is un edible. All the seasonings n pasta that came with it n the squash everything tasted really good. But when you order a ribeye, it should come out the temperature that you ordered. Especially if it’s the most expensive thing on the menu . That’s not the case here, so just expect if you order the ribeye it’s gonna come out well done, no matter how you order it. Probably because it was so thin it was almost like a flank steak that just happened to have a little bit of a fat on it. It was very thin and cut open and several places. Almost like a flank steak, but a ribeye version of it. It would’ve been three stars but my server Marisol was amazing and that bumped it up to four stars so thank you for that. I would come back and try it again if I’m ever in the area.
Isabel Cee
arrived exactly at 11:00 AM on Friday for the buffet, but I was forced to wait about 20 minutes because the food wasn’t ready yet. Once they finally opened it, the experience only went downhill. The rice I served myself was completely cold. Calling this a “buffet” is a major stretch—the entire buffet section consists of just four trays that they reheat on a table, with absolutely no variety and zero dessert options. The limited selection only included mini chile rellenos, menudo, mole con pollo, and fajitas. For $16.99, it was a massive disappointment. I expected a standard selection of options, especially since this place is advertised as being top-tier.
They also served some incredibly spicy enchiladas. It wasn’t a normal, enjoyable level of spice; from the very first bite, my mouth was burning. These were the spiciest enchiladas I have ever tried, and they actually left my mom with a severe stomachache afterward.
To make matters worse, the customer service was terrible. The waitresses acted like assisting customers was a total hassle and made it obvious they just wanted to go home. When I asked basic questions, they spoke incredibly fast and seemed completely dismissive. Even the checkout process was unprofessional; one waitress walked away to get another staff member to ring me up, despite standing literally one foot away from the cash register herself.
This was my first time visiting, and I will definitely not be back. I highly recommend avoiding this place—it is not worth the price.
Carmen Osorio
Went to have dinner with a friend, beautiful place, very elegant. Not too dark or bright. Waiter was very attentive and always making sure we had what we needed. The food was perfect and deffinwtly had good spicy salsa, the correct type of mexican food.Deffinetly will be back again