The food literally gets warmed up in the microwave. The only hot thing is the tortilla that are handmade. Asked for a bean and rice and meat only burrito and went their way to add salsa sour cream and cheese. Ordered two tacos de cabesa and the meat literally cold! The cook placed on microwave.
Order two super nachos to go nothing put to the side everything on it and then was given a comment. Oh look look there’s no hair because the last time ordering there they had hair in their nachos, but I think it’s very unprofessional to sit there and make such a comment like that to a customer
I visited Guadalajara Tacos today hoping to find pozole with handmade tortillas, and Diana went above and beyond to make sure I got exactly what I was looking for. Let me start by saying this: I truly don’t understand why this place has poor reviews. PLEASE give this location a try and go based on your own experience. I’m so glad I did, because everything was absolutely amazing. The food was incredibly delicious, full of flavor, and freshly made to perfection. The salsas were definitely spicy, exactly how I like them. It’s rare to find a place that says their salsa is hot and actually means it! The horchata was hands down the best I’ve had so far, made from scratch, rich, and full of flavor.
The entire staff was great: attentive, clean, organized, and professional. They communicated well and explained how things were prepared when we had questions. We were served generous portions, and everything tasted so good that even after getting full, I still took food home. Diana, you and your crew this morning were wonderful. Thank you so much for being kind, attentive, and making sure everything was prepared the way we wanted. I’ll definitely be coming back!
Delicious street tacos with quite good carne asada and super tasty shredded chicken. Add the orange salsa on top, for sure. Tortillas are thick enough that just one was needed for each.
The Queza Birria tacos are unique – I think they dipped the tacos in the au jus before frying and grilled it up with cheese and large chunks of carnitas. I’m all in.
Karla Ojeda
The food literally gets warmed up in the microwave. The only hot thing is the tortilla that are handmade. Asked for a bean and rice and meat only burrito and went their way to add salsa sour cream and cheese. Ordered two tacos de cabesa and the meat literally cold! The cook placed on microwave.
Leilani Manzo
Order two super nachos to go nothing put to the side everything on it and then was given a comment. Oh look look there’s no hair because the last time ordering there they had hair in their nachos, but I think it’s very unprofessional to sit there and make such a comment like that to a customer
Dee Stark
I visited Guadalajara Tacos today hoping to find pozole with handmade tortillas, and Diana went above and beyond to make sure I got exactly what I was looking for. Let me start by saying this: I truly don’t understand why this place has poor reviews. PLEASE give this location a try and go based on your own experience. I’m so glad I did, because everything was absolutely amazing. The food was incredibly delicious, full of flavor, and freshly made to perfection. The salsas were definitely spicy, exactly how I like them. It’s rare to find a place that says their salsa is hot and actually means it! The horchata was hands down the best I’ve had so far, made from scratch, rich, and full of flavor.
The entire staff was great: attentive, clean, organized, and professional. They communicated well and explained how things were prepared when we had questions. We were served generous portions, and everything tasted so good that even after getting full, I still took food home. Diana, you and your crew this morning were wonderful. Thank you so much for being kind, attentive, and making sure everything was prepared the way we wanted. I’ll definitely be coming back!
The Gourmez
Delicious street tacos with quite good carne asada and super tasty shredded chicken. Add the orange salsa on top, for sure. Tortillas are thick enough that just one was needed for each.
The Queza Birria tacos are unique – I think they dipped the tacos in the au jus before frying and grilled it up with cheese and large chunks of carnitas. I’m all in.
Sophia
Wow! The steak fries are so good and portions are huge! Big enough for two people! Shrimp tacos are very good, love the salsa bar & horchata!