Don’t waste your money here. When my party came in, the first cashier was standoffish and unhelpful. The second guy was more helpful but the quality of the food was poor. One of us ordered beef ribs, and according to the menu, they were supposed to come with veggies. All they gave them was a few pieces of meat and NOTHING else. Then they said that the other meets came with veggies but not the ribs (this was nowhere on the menu). My “spicy noodles” were anything but and their solution was to give me some seasonings and chili oil. For the price, there are many more tasty options in the east bay. While it seemed promising at first glance, they need to improve on service, communication, and taste.
Thai Lao fried rice was great. I added shrimp to it. Really good but the portions are kind of small for $26. I would eat here again and order a couple more things from the menu.
This was our first time here and we have driven by this place several times. We decided to give it a try. We were quickly greeted and seated by the friendly staff. We ordered the “Pad Kee Mao” which was the show stopper in my opinion. The flavors were delicious even though I would have gotten a different protein such has chicken instead of tofu. We also ordered the “crab fried rice ” which was good with plenty of crab and the portion was enough to share and take a little home.
Lao/Thai Cuisine family favorite! Small business owners who serve their heart and soul into their customers!
We came for New Years Eve as our plan to BBQ got ruined due to the rain that day.
We started with some hot tea, sodas and even Thai tea.
We ordered a little bit of everything and shared in between all 10 of us.
• Egg Rolls were extra crispy (exactly how we love them) and filling was yummy.
• Chicken & Beef Pad Thai which were perfectly sautéed and with a squeeze of lime on top was perfect!
• Lamb Curry was a hit on our table. Just like it came in; it was gone easily! The curry sauce with white rice is a must try!
• Salmon Curry was another hit. Grandma loved it! And if she’s happy we were happy!
• Crab Fried Rice was really good and it was big chunks of crab. Flavors brought me back to the street food of Chiang Mai. A lot of places lack on that detail.
• Pho Lao Style was delicious and with that extra lime squeeze was even better. Lots of noodles and beef to go through. Very filling. Had to order it since it was so cold outside.
• Spicy Eggplant was a little too spicy for me but family enjoyed it!
• We also had 3 other veggie dishes I can’t remember the names which were devoured very quickly!
For dessert:
• Mango Sticky Rice was okay but nothing special. Mango was perfectly ripe in a way it wasn’t too ripe if you know what I mean.
• Fried Banana with Strawberry Ice Cream. Delicious! Dessert is huge!
Danielle M.M
Don’t waste your money here. When my party came in, the first cashier was standoffish and unhelpful. The second guy was more helpful but the quality of the food was poor. One of us ordered beef ribs, and according to the menu, they were supposed to come with veggies. All they gave them was a few pieces of meat and NOTHING else. Then they said that the other meets came with veggies but not the ribs (this was nowhere on the menu). My “spicy noodles” were anything but and their solution was to give me some seasonings and chili oil. For the price, there are many more tasty options in the east bay. While it seemed promising at first glance, they need to improve on service, communication, and taste.
The Cool Guys Computer Repair
Thai Lao fried rice was great. I added shrimp to it. Really good but the portions are kind of small for $26. I would eat here again and order a couple more things from the menu.
John Flanagan
This was our first time here and we have driven by this place several times. We decided to give it a try. We were quickly greeted and seated by the friendly staff. We ordered the “Pad Kee Mao” which was the show stopper in my opinion. The flavors were delicious even though I would have gotten a different protein such has chicken instead of tofu. We also ordered the “crab fried rice ” which was good with plenty of crab and the portion was enough to share and take a little home.
Cindy C
Lao/Thai Cuisine family favorite! Small business owners who serve their heart and soul into their customers!
We came for New Years Eve as our plan to BBQ got ruined due to the rain that day.
We started with some hot tea, sodas and even Thai tea.
We ordered a little bit of everything and shared in between all 10 of us.
• Egg Rolls were extra crispy (exactly how we love them) and filling was yummy.
• Chicken & Beef Pad Thai which were perfectly sautéed and with a squeeze of lime on top was perfect!
• Lamb Curry was a hit on our table. Just like it came in; it was gone easily! The curry sauce with white rice is a must try!
• Salmon Curry was another hit. Grandma loved it! And if she’s happy we were happy!
• Crab Fried Rice was really good and it was big chunks of crab. Flavors brought me back to the street food of Chiang Mai. A lot of places lack on that detail.
• Pho Lao Style was delicious and with that extra lime squeeze was even better. Lots of noodles and beef to go through. Very filling. Had to order it since it was so cold outside.
• Spicy Eggplant was a little too spicy for me but family enjoyed it!
• We also had 3 other veggie dishes I can’t remember the names which were devoured very quickly!
For dessert:
• Mango Sticky Rice was okay but nothing special. Mango was perfectly ripe in a way it wasn’t too ripe if you know what I mean.
• Fried Banana with Strawberry Ice Cream. Delicious! Dessert is huge!
HIGHLY RECOMMENDED!