Being from Chicago this is the only place you can get true tavern style pizza around. Its the same here as it is up north. My only request is BACON. Canadian bacon(ham) is not bacon. Please get bacon! Otherwise its great!

I can only rate the food, as the pie was DoorDash’ed. Driver was a few minutes late but I am not going to hold that against the restaurant. This is the best deep dish pizza I have ever had. I was recommended to Malnati’s around here and even visited a couple of times in downtown Fort Worth. It was okay. My measuring stick was the deep dish I enjoyed with a couple of people at Giordano’s on Rush Street in downtown Chicago about 10 years ago. I think we might have waited 45 minutes for a table there and then the deep dish took another 45 minutes. This deep dish took about the same. Delivered with care. A 10 inch deep dish Monster Pizza can feed a family of four or two very hungry people. This was two meals for me. Upon the first taste, I was immediately transported back to that Giordano’s experience 10 years ago. And this pizza easily bested that pizza. I was recommended to this place a couple of years ago by someone who grew up in the Joliet area. What a treat North Tarrant County has with this place. If you are not rating this place five stars, there is literally something wrong with you. The first time, but definitely not the last. Holy moley, Rosati’s. Killed it. And I wish I had a picture to post but the dang pizza disappeared so fast. Sorry guys.

my boyfriend and I both got calzones with different toppings, really good! would definitely get again.